Cold Cocoa Milkshake
The best chocolate milkshake, tasting like a cup of hot cocoa, but cold
Prep Time 10 mins
Cook Time 1 min
- ¼ cup cocoa powder Hershey's Special Dark
- ½ cup sugar
- ? cup water
- 1 dash salt
- 675 g vanilla ice cream
- 225 g whole milk
Bring cocoa powder, sugar, salt, and water to a boil in small saucepan. Simmer for 3-4 minutes, whisking to incorporate all cocoa. Remove from heat and let cool a bit (doesn't need to be fully cold)
Add ice cream and milk to blender. Pour in cocoa mix. Blend